Our chefs have crafted an exquisite special menu exclusively for 14 February, perfect for showing your special someone how much you care about them!
Imagine candlelit tables, an enchanting ambience and incredibly crafted food… cooked to perfection.
Take a look at the menu below or download it here; it’s the perfect Valentine’s Day 2019 date or gift idea to treat your loved one!
Valentine’s Day 2019 Menu
- Roasted Mediterranean vegetable veloute, courgette spaghetti, black olive crumble, crispy basil leaves | £5.95
- Sipsmith gin marinated salmon gravadlax, horseradish Creme France, blushed tomato ‘ketchup’ dill, caviar & lemon | £7.95
- Crispy pork belly, pickled hispi, Braeburn apple purée, cracking shards & mini toffee apples | £7.50.
- Fillet of beef wellington, wild mushroom fricasse, duchess potato, braised gem hearts, bearnaise sauce & watercress | £26.95
- Lemon sole & king scallopen paupiette, garlic spinach, saffron potatoes, asparagus & samphire, parsley oil & lemon | £16.95
- Oven baked Delamere goats cheese & oregano cannelloni, pine nuts, picollo peppers & dressed mizuna leaf, garlic ciabatta | £13.95.
- A study of chocolate to share: All things chocolate, white chocolate ice cream, honeycomb & praline shards | £12.50
- Strawberry & rose water panna cotta, popping candy, sherbert pasitlles & rose water syrup | £6.25
- Champagne, lemon & and honey cake, warm cherries, champagne foam & flowers | £6.25.
Please note our regular menu will also be available on 14 February 2019, alongside this special menu.