Grosvenor Pulford Hotel and Spa is a four star hotel and wedding venue situated in Cheshire.
Located in the heart of Cheshire, in the picturesque village of Warmingham, The Bear’s Paw is a delightful 19th century character inn.
The Fishpool Inn in Delamere, Cheshire, is the latest addition to the Nelson Hotels family.
Tucked in a peaceful corner of rural Cheshire, The Pheasant enjoys some of the most magnificent panoramic views in the area.
British Food Fortnight starts on 17th September and we are celebrating with a dessert inspired by an autumnal English country garden. Amanda, our talented pastry chef, has created a Warm Chocolate and Cob Nut Sponge with dark chocolate ganache, cinnamon ice…
Congratulations to Darren Matchett who won our Summer Dish competition with his suggestion of: Chicken stuffed with chorizo and mozzarella, with parmentier potatoes, a salsa of heritage tomatoes and balsamic glaze. Try this delicious dish on our Specials Board from 5th-18th…
Finding fun activities for your little monkeys (or overgrown ones!) can be tiring, so this summer we’ve paired up with Go Ape Delamere to offer a discount for our customers. Save 15% when you book online using promo code “DELA15” Go Ape offer…
“We first reviewed The Fishpool in May 2013 and it was quite simply excellent, so when Taste Cheshire were once again asked to write a review we were more than delighted to accept!” “The choice at The Fishpool is huge,…
Head Chef Craig has created a special dish for August: Ham Hock Ballotine served with a summer vegetable and fresh herb broth – £14.25. It’s a light and flavoursome dish that’s packed full of the best seasonal vegetables – in fact we’re pretty sure it…
With July being National Ice Cream Month, what better dish to feature than our Fishpool Inn Sundae! We defy anyone to show any restraint when it comes to this dessert. Featuring sticky toffee pieces, chocolate brownie pieces, salted caramel, Cheshire Farm…
This month Head Chef Craig has chosen Grilled Fillet of Lemon Sole Véronique, saffron cocotte, samphire and sea vegetables, £15.25. Craig continues “this grilled lemon sole is really tasty and perfect for summer. It’s a light, healthy choice but doesn’t compromise on a…
To celebrate the launch of the new generation MINI Convertible, Halliwell Jones has teamed up with Nelson Hotels to offer one lucky couple a three night luxury break and an open top MINI Adventure across Cheshire. A luxurious package worth…
In celebration of May being National Asparagus Month our dish of the month is Crispy pork croquette, Wye Valley asparagus, confit hen’s yolk and mint hollandaise. Head Chef Craig comments “Because this vegetable isn’t available all year round, it makes…