Author Archives: The Fishpool Inn

About The Fishpool Inn

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fishpool inn food
  • 3
    Aug
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August Dish & Drink of the Month

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Last month we launched our Suggest a Summer Dish competition, and we couldn’t resist making our winning Chicken and Prawn Paella (as suggested by Karen Clarke) our Dish of the Month this August. With so many people choosing to ‘staycation’ this…

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  • 29
    Jun
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July’s Dish & Drink of the Month

  • The Fishpool Inn
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Our Drink of the Month is the perfect summer aperitif… not to mention another British classic: Pimms. Available by the jug or by the glass, this delicious fruity cocktail is best enjoyed on our sunny terrace! For our Dish of the Month we have…

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  • 29
    Jun
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Classic Summer Pudding Recipe

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Summer is in the air! Our quintessentially British “Classic Summer Pudding served with Cornish Clotted Cream” is packed with juicy summer berries and is the perfect flavoursome afterthought to a sunny BBQ or meal. Fancy trying your hand at this…

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  • 1
    Jun
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June’s Dish & Drink of the Month

  • The Fishpool Inn
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Our Dish of the Month is from our new menu and is currently going down a storm! “Welsh Valley lamb, roasted rump, harissa spiced couscous, aubergine caviar, Tuscan vegetables, feta cheese and coriander raita”. Head Chef explains: “the flavoursome Welsh Valley lamb…

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  • 5
    May
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May’s Dish & Drink of the Month

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From our new Spring menu we bring to you our Dish of the Month Grilled Pave of Spiced Loch Duart Salmon, warm salad of crushed avocado, celeriac, chilli, coriander and lime, poached baby gem, heritage tomato and red pepper dressing. Our…

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  • 5
    May
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Tea for a Tenner!

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Join us Monday – Friday throughout May and June and enjoy our ‘Tea for a Tenner’ offer when you dine between 3 and 6pm. Choose from either one of our 12″ homemade, woodstone fired, thin crust pizzas; our Pie of the Day…

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  • 15
    Apr
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Introducing our Delicious Spring Menu

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With the promise of warmer weather we’re excited to introduce our spring menu to The Fishpool, available from Friday 17th April. We’re hoping we can tempt you with tasty starters like our; Atlantic cod kiev, cannellini bean puree and parsley…

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  • 23
    Mar
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Dish and Drink of the Month

  • The Fishpool Inn
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In a last salute to winter, our dish of the month is a hearty Ox Cheek Bourguignon, served with creamed potatoes and honey roasted vegetables. This dish will feature on our specials board over the coming weeks. Group Executive chef…

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  • 17
    Mar
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The Fishpool Inn scoops second prestigious award

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The Fishpool Inn, Delamere has been crowned as ‘Best Tourism Pub’ at an awards ceremony which celebrates excellence and outstanding achievement across Cheshire and Warrington’s tourism businesses. Now in their 8th year, the annual Marketing Cheshire Awards recognise exceptional work…

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  • 24
    Feb
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British Pie Week at The Fishpool Inn

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The pie has long been a popular staple of traditional British cuisine, in fact so much so that our nation has dedicated a whole week to them! Show your patriotism at The Fishpool Inn as we celebrate British Pie Week from 2nd –…

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